The word’s "first ever all-glass undersea restaurant" has opened at a Hilton in the Maldives. Diners will
sit five meters below the waves of the Indian Ocean, surrounded by a
"vibrant" coral reef and encased in clear acrylic offering diners
270-degrees of panoramic underwater views. The designers are currently planting a coral garden on the reef to add to the views of the rays, sharks and other little fishies that won’t be ending up on your plate. Today, anyway.
Underwater Eating
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May 4, 2005
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You're reading PSFK.
Inspiration to make things better.
Fabulous, but seems like a response to the Burj’s underwater restaurant, which is only accessible by submarine: http://www.burj-al-arab.com/dining/
And even craptacular NYC club Suba got there first (www.subanyc.com) with their water room.
That said, Viva la In Situ dining. I say let’s not stop at underwater seafood restaurants. How about Steak Houses in meadows? Could be a very nice attraction for a hotel property with extensive grounds.
May 4th, 2005 at 10:20 am