Comments on: Chicken in a Cone? http://www.psfk.com/2006/09/chicken_in_a_co.html Ideas & Trends Wed, 25 Nov 2009 03:45:04 -0800 http://wordpress.org/?v=2.8.4 hourly 1 By: Frank http://www.psfk.com/2006/09/chicken_in_a_co.html/comment-page-1#comment-7098 Frank Mon, 27 Aug 2007 22:13:46 +0000 #comment-7098 The products have merit-can anyone tell me the difference between the products (USA vs. Italy). I think the on the go concept is secondary to the filling-the vessel is being promoted but in reality it should be the quality of the fillings that makes it a unique and desirable product. The products have merit-can anyone tell me the difference between the products (USA vs. Italy). I think the on the go concept is secondary to the filling-the vessel is being promoted but in reality it should be the quality of the fillings that makes it a unique and desirable product.

]]> By: Valentina http://www.psfk.com/2006/09/chicken_in_a_co.html/comment-page-1#comment-6682 Valentina Fri, 10 Aug 2007 14:45:44 +0000 #comment-6682 Nice, but it is not the original: have a look at www.konopizza.it, it's an Italian worldwide chain, maybe the food stylist get inspiration from it... Nice, but it is not the original: have a look at http://www.konopizza.it, it’s an Italian worldwide chain, maybe the food stylist get inspiration from it…

]]> By: Michael http://www.psfk.com/2006/09/chicken_in_a_co.html/comment-page-1#comment-1342 Michael Tue, 30 Nov 1999 00:00:00 +0000 #comment-1342 <p>Quite interesting. In Taiwan they have had something similar to this for a number of years.</p> <p>It is essentially a crepe that is fried and folded. The first time I saw it seemed... a bit odd. That could be because mayonnaise is a popular condiment on a LOT of things. So bacon with a touch of mayo along with corn and perhaps seafood. Squid and peas is another popular combination as well.</p> Quite interesting. In Taiwan they have had something similar to this for a number of years.

It is essentially a crepe that is fried and folded. The first time I saw it seemed… a bit odd. That could be because mayonnaise is a popular condiment on a LOT of things. So bacon with a touch of mayo along with corn and perhaps seafood. Squid and peas is another popular combination as well.

]]> By: J.Nicely http://www.psfk.com/2006/09/chicken_in_a_co.html/comment-page-1#comment-1343 J.Nicely Tue, 30 Nov 1999 00:00:00 +0000 #comment-1343 <p>Not really impressed. This just reminds me of "Wraps" and that whole craze was just a derivative of burittos and sandwiches. The only other food craze that I have found more annoying is how everyone thinks they can add chipotle to something and make it gourmet.</p> Not really impressed. This just reminds me of “Wraps” and that whole craze was just a derivative of burittos and sandwiches. The only other food craze that I have found more annoying is how everyone thinks they can add chipotle to something and make it gourmet.

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