Guerrilla Restaurant Operates One Day a Week Only
Jean Snow points us on his blog to what may be the next step in guerrilla retail extremes: restaurants serving on one day only. Vegie Shokudou is open for lunch and dinner – but only on a Wednesday:
Néojaponisme contributor Dwayne Dixon and amazing vegan chefs Yoyo and Yuka offer up the tastiest vegan lunch in Tokyo on Wednesdays at Vegie Shokudou, a renegade restaurant inside of a bar in Koenji. Note that the restaurant operates ONLY ON WEDNESDAYS. There is a break period from 3pm-5pm, and the restaurant will be closed. Eats start at 1PM.