menu

Food Architecture: Bompas & Parr’s Occult Jam

Food Architecture: Bompas & Parr’s Occult Jam
Advertising

Fare made from bizarre items to go with a Surrealist exhibition's theme.

Naresh Kumar
  • 8 july 2010

As part of the Barbican Art Gallery’s Surrealist Art Show featuring works by Salvador Dali and others, ‘food architects’ Bompas & Parr presented their Occult Jam which were jam preserves mixed with bizarre items of historical significance. The highlight was Milk Jam infused with a speck of Princess Diana’s hair. Other jams in their menu included Absinthe and pineapple with sand from the Great Pyramids and Plum and Oak with wood from Nelson’s ship The Victory. The jam was available for sale at the Barbican Art Gallery Shop.

Bompas & Parr describe their jam:

Since the dawn of time man has struggled to unlock the secrets of eternal life. Occult Jam is a small triumph over mortality. Base ingredients are preserved through their transformation into jam and enhanced with powerful artifacts.

Bompas & Parr

[via Animal New York]

+#advertising
+#culture
+#design
+Advertising
+Bompas & Parr
+brazil
+culture
+Culture
+Design
+Entertainment
+Latin America
+Retail
+Salvador Dali
+USA
Trending

NYC Announces A Massive $136 Million Creative Hub In Brooklyn

Cities
TREND REPORT


NEW: ENTERTAINMENT DEBRIEF
Media in the age of omnipresent tech


DOWNLOAD NOW

PSFK MEMBERSHIP


JOIN RETAIL INTELLIGENCE PLATFORM
Get access to retail reports and 20,000 retail insights


LEARN MORE

Consumer Goods Yesterday
Augmented & Virtual Reality Yesterday
No search results found.