menu

Nearly 60% Of Diners Would Stop At Food Trucks [Headlines]

Innovation

Foodies and students are not the only ones seeking out street food delicacies any longer.

by Dory Carr-Harris, PSFK
  • 30 march 2012

 59% of diners surveyed by the National Restaurant Association said they likely visit a food truck if their favorite restaurant offered one, a 47% increase from the previous year. USA Today

Innovation
  • | {{post.date_formated_today}}
{{post.author_display_name}}
  • {{post.date_formated}}
{{post.author_display_name}}
  • {{post.date_formated}}
Read More Read More Read More Read More
PSFK Writer {{post.author_display_name}}
  • {{post.date_formated}}
No search results found.