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Health september 23, 2016

These Chocolate Squares Claim To Reverse The Aging Process

A group of researchers from Cambridge University have developed a candy bar that promises to give you a youthful glow

Cities september 23, 2016

Food-Producing Architecture Competition Seeks To Better Feed Cities

A design challenge in Copenhagen highlights the need and beauty of urban farming

[Inspiration] Taco Bell’s new ad campaign answers gamers’ hunger for VR
[Inspiration] Cup Noodles becomes healthier with new recipe
Food september 22, 2016

Crowdsourced Video Reviews Provide Dining Recommendations

Streethacker is a platform for restaurant enthusiasts to create and share bite-sized, ten second clips

Food september 22, 2016

McDonald’s Opens An Upscale Cafe In Paris

At the fast food chain's new eatery diners will find macchiatos and macaroons instead of its signature burgers

Food september 22, 2016

Spanish Studio Brings Hotdog Carts Into The Modern Era

El Salchibotxo is a new, sleek version of the food vendor vehicle, one meant to inspire and to nourish

Food september 22, 2016

Electricity-Free Refrigerator Uses Ancient Technique To Save Food

The low-cost cooler can help low-income families keep perishables fresh for longer

Food september 21, 2016

3D-Printed Cocktails Could Be Coming To A Bar Near You

A new robotic process creates a unique drink structure in just 60 seconds

Advertising september 20, 2016

How This Popular LA Grocery Chain Has Aced Millennial Branding

Erewhon Market has found success in the saturated Los Angeles organic food market by offering solely 100% organic goods

[Stat] 62% less food waste when using meal kit compared to grocery store purchases
Advertising september 19, 2016

Pop-Up Restaurants In Mobile Dead Zones Help Diners Reconnect

The paper and cutlery company Dixie is creating a series of cafes in LA that help people focus on conversation and human connection

Retail september 19, 2016

Drive-Thru Without The Cost Of Poor Dietary Choices

Arizona-based chain aims to make 'fast' food as healthy, expedient and accessible as the salad bar

[News] Colorado institutes train foodies in weed pairing
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