New York and London seem to be having a little bit of a culinary battle at the moment: Michelin produced their first ever guide for New York and gives the...

New York and London seem to be having a little bit of a culinary battle at the moment: Michelin produced their first ever guide for New York and gives the city more Mich stars than London (and one of those restaurants was a Brit style gastropub!); but Restaurant magazine released its annual survey of the top 50 restaurants in the world where 14 were British. Also, Gourmet magazine devoted an entire 180-page issue to London. At the weekend, the Independent newspaper gave an interesting review of Britain's culinary scene and says:

READ THIS ARTICLE FOR $15
$15 provides access to this article and every case-study, interview, and analysis piece that we publish for the next 30 days. Our Premium Subscription also provides access to a database of over 100,000 articles on innovation in brand, customer, and retail experience.
Already a subscriber? Log in