Soon to open shop will trim and clean your fresh produce while you wait.

We recently wrote about the vegetable world’s ascendancy thanks to an upcoming auction at Sotheby’s featuring local and heirloom varieties to celebrate New York’s Eat Drink Local Week, and now it appears they’re going to be receiving the same level of treatment as a cut of meat. When new NYC market Eataly opens August 31st, among its multiple floors of meat,fish, cheeses and other Italian specialties, most with accompanying dining areas, customers will have the option of speaking to a vegetable butcher.

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