A restaurant ups the image of airport restaurants by displaying its dry-aging room to passer-bys.

When landing at Newark Liberty airport recently, I snapped these photos of a new restaurant in the building. Everyone knows that the food served in the sit-down restaurants at airports is just as bad as the food sold in the fast-food outlets and cafe franchises found there too – so maybe this is a reaction: a branch of the NYC steak restaurant called Gallagher’s with dry-aging cuts shown off in the window to passer-bys….


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