Art In The Age’s New Liquor: Rhuby

Art In The Age’s New Liquor: Rhuby
Arts & Culture

The people who brought us Root and Snap introduce a new spirit made from rhubarb, beets, carrots and other botanicals.

Emma Hutchings
  • 3 august 2011

Following on from the successful release of Root and Snap, Art in the Age are bringing a new and unique spirit to the marketplace with Rhuby. Based on a garden tea recipe by John Bartram, created after Benjamin Franklin sent him America’s first rhubarb seeds in 1771, Rhuby is made up of rhubarb, beets, carrots, lemon, petitgrain, cardamom, pink peppercorn, coriander, vanilla and pure cane sugar. These certified organic ingredients combine to create a crisp and refreshing 80 proof spirit. You can watch the video below for the full story:

The Story of Art in the Age RHUBY from Art In The Age on Vimeo.

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