Teaching Ethnic Cuisine As A Platform For Cultural Exchange
A San Francisco start-up employs immigrant women to host classes teaching food lovers about their respective ethnic cuisine.
Culture Kitchen is a San Francisco start-up connecting food lovers with experts at traditional ethnic home cooking in a classroom setting. The group employs immigrant women with no experience working as professional chefs to host classes and share their expertise with a group of eager participants. Food becomes a medium for cultural exchange as students not only immerse themselves in the art of making a foreign cuisine, but learn about the people behind the food.