Triple Pundit: Unilever Calls For An End To Food Waste
The mega-brand launches a campaign to cut down on food waste saying it will actually make businesses in that industry more cost-effective.
With growing concern about hunger around the world, the stubborn fact persists that the problem with food waste is one of distribution, not supply. In the United States and United Kingdom, anywhere from 33 to 40 percent of food is wasted. Food waste is also a problem in other affluent regions of the world, including East Asia and the Middle East.
Now Track More Ideas
- Interview: How Genesis Uses Instagram To Reach The Next Generation Of Luxury Consumers
- How Brands Like Influenster And Taobao Are Educating Consumers With Video Content
- Interview: Taco Bell Offers Fans Meme Culture-Inspired Holiday Merchandise Via Amazon
- Mexican Beer Brand Alters Facebook Algorithm To Fight Negative Search Results