Check into the restaurant, tell the waiter you're paying with cover, dine and leave without waiting for the check.

We all know the complexities of splitting a bill after having a meal out with friends. Whether you’re the organizer who goes down the receipt initialing items for everyone, or the person who just plants down your card hoping someone else will tell you the amount you owe, the process of determining who pays what can be long and annoying. Ending these frustrations is why Cover was founded.

It automatically adds a tip and splits the bill for diners, allowing them a more enjoyable and stress-free experience. Cover is accepted at 100 restaurants in New York City and the Bay Area, including Marietta in Clinton Hill, City Crab in Union Square, Nojo in Hayes Valley, and The Brazen Head in Marina. T

BASIC MEMBER CONTENT
This content is available for Basic Members.
Already a member, log in