Pop-Up Restaurant Teaches Patrons How to Think and Eat in 3D
3D Printshow organizers have called in Michelin-starred chefs to showcase how food and technology can merge as part of a fine dining experience
Technology is steadily creeping into our lives and an increasing number of industries any which way it can to both ease and heighten experiences. Now it’s the food sector’s turn with a pop-up restaurant in London that only serves up 3D-printed foods.
Organizers from the international dedicated 3D printing event 3D Printshow have teamed up with innovation network FabLab Maastricht, (the 3D-printed food specialists and creators of the By Flow 3D printer) working in tandem with Michelin-starred chefs to create a food experience featuring 3D-printed ingredients and dishes.