The Internet of Food Will Help Us Reconnect with Our Eats
How analyzing food at the molecular level helps us understand what's going into our bodies
As health conscious consumers, we continue to read more about allergens and contaminants in the food we buy at local markets and food chains. So how does one avoid that eating what might make us sick? Enter Clear Labs, a team of software engineers and genomic scientists that are indexing the world’s food supply in order to help set worldwide standards for food integrity.
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