This All-Natural Solution Could Curb Our Sugar Addiction
With the use of a simple fungi, a Colorado-based startup has found a way to substitute sugar by creating a bitterness-blocker
Many food companies use sugar as a way of improving flavor or increasing the appeal of their product. However, there’s a new all-natural way to make food taste sweet without actually adding sugar or a sugar substitute. Myco Technology has been developing a way to get it out to the world.
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