Ahead of hosting a site visit during New York Retail Innovation Week, where Morgenstern ambassadors will discuss the brand's unique approach to retail and customer experience, chef Nicholas Morgenstern chats with PSFK about evolving preferences in the ways consumers buy, cook and consume food
With packaging that percolates scent, customers no longer need to rip open seals to take in the aromas of food, beverages or beauty products
The childhood favorite comes of age for a new generation, complete with retro packaging and a vegan formula
With the ability to embed tags into raw materials (not just on packaging), everyone along the supply chain can expect greater peace of mind
The number of design week installations created by brands to be more photogenic and sharable continues to grow, exploring attention-grabbing themes in the process
Packaging has been considered a necessary evil—until now, as designers are finding creative ways to encase products in materials that serve a second function, from measuring tape to toys
With a third of U.S. trash coming from packaging waste, brands are launching special offers and experiences to motivate consumers to recycle and reuse
The beauty brand contributed to a collection of upcycled furniture at NYCxDesign 2018, where the pieces constructed from used plastic bottles married sustainability and style while representing an exercise in design for circularity
The NYC pop-up curated by Finnish designers educated visitors on the possibility of design and food production that conserves and reuses resources while still offering delectable meals
The company's new "SmileCodes" unlock app-based media, including arts and crafts how-tos, when scanned with a smartphone
The Rubbish Cafe in London raised awareness about the wastefulness of single-use plastics
In a Facebook group, home cooks compete to recreate the fast food chain's fare in their own kitchens
"I wish you" teas come in packaging with personal messages, tailored for each international market, in a bid to become a go-to gift for customers around the world
From VR goggles to gummy bear edibles, wine and spirits brands are creating entire immersive experiences around their alcohol products to fight declining consumption