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PSFK Report

Extending On-Demand Meal Delivery Services

This PSFK research paper provides a quick look at several ways that companies are disrupting the food industry by providing on-demand meal services to customers, whether at home or on-the-go. This report explores key ways retailers, restaurants and brands are offering convenient access to fresh ingredients, prepared meals and recommendations and advice. Lateral research explores niche offerings, in-home fulfillment, automatic grocery replenishment services and beyond.

Published July, 2017