Korefe has designed a cookbook made of pasta and the pages can be used to compose a classic lasagne.
German design agency Korefe has created the first and only cookbook that you can read, cook and eat. This fun and innovative product has pages made from fresh pasta, which guide you through making a classic lasagne and prompt you to use the sheets as one of the ingredients.
By printing the recipe for a meal on the ingredients of the dish itself, this expands the expectations of cookbook form. ‘The Real Cookbook’ is a special edition from the Gerstenberg Publishing House, specialists in high-quality culinary and art books. Click through to see photos of it being prepared and cooked: